Learn Chinese Podcast – Glutinous Rice Cakes (Zi Fan Gao)

Glutinous Rice Cakes (Zi Fan Gao)
Glutinous Rice Cakes (Zi Fan Gao)

Glutinous Rice Cakes (Zi Fan Gao)
Glutinous Rice Cakes (Zi Fan Gao)

To make the cakes, you must steam glutinous rice and then knead it into glutinous dumplings. Then you add a little bit of salt and stir the rice well. You compress the mixture into cakes and use a kitchen knife to cut them into slices. The slices should then be fried.

(Source: culture.chinese.cn)

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