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Chinese Pinyin – chi (豉)

豉   [chǐ]

国标码:F4F9 部首:豆 笔画:11 笔顺:12514311254
salted fermented beans
(Source: dict.cn)

This entry was posted on Wednesday, December 30th, 2009 at 5:25 am and is filed under Chinese Character, Chinese Pinyin, learn Chinese. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

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