在闷热的天气里，妻子们做好三道菜的午餐，放在小桌上供她们的丈夫食用。小桌上放好了亚麻餐巾和擦得锃亮的餐具。白葡萄酒搁在冰桶里；而红葡萄酒则应存放在室温中。面包、奶酪、调味汁–一切都符合规矩。
Wives cook three course luncheons which they serve to their husbands in the sweltering heat at little tables with linen napkins and polished cutlery. The white wine stands in an ice bucket; the red wine is chamber in the tent. Everything is correct, the bread, the cheese, the sauce.
(Source: wwenglish.com)