Qinhuai Local Snacks
Also known as Jinling snacks, Qinhuai snacks have a long history and a wide variety, enjoying a high reputation in the country. When Nanjing served as the capital in the Six Dynasties, local snacks were very popular. They have meat or vegetable stuffing, sweet or salty. They are so delicious that people will never get bored of eating them. The most famous ones are the eight kinds of Qinhuai incomparable snacks.
Guantang Xiangsuli (Aromatic and Crisp Pear with Gravy Filling)
In the shape of a pear, Guantang Xiangsuli is an innovative snack with the Chinese and Western characteristics. Aromatic, sweet, glutinous and crisp, it has refreshing gravy inside.
Wonton with Whitebait Stuffing
It is a famous dish of Jiangsu Province. With pressed fish meat wrappers, white and smooth, such wonton is stuffed with whitebait and white shrimps. Meticulously prepared, the women has tender stuffing and a delicious taste. So it is well received by customers, especially the elderly and the young.
Pumpkin Cake
Pumpkin cakes attract customers with their golden color and a sweet glutinous and soft taste. Changzhou Caigenxiang Restaurant offers the most delicious pumpkin cakes.
(Source: ebeijing.gov.cn)
