Archive for April 4th, 2008

Chinese Culture – Beijing Silk Figurines(1)

Friday, April 4th, 2008

Made of thin silk, gauze, damask silk, etc, silk figurines produced in Beijing are a Chinese traditional handicraft. Folk cloth-pinpricked and color-pricked toys and other handicrafts are all closely connected with handcrafting silk figurines. The trade of silk and knit goods, which has existed in China since ancient times, created an optimal environment for the birth of silk figurines.

Beijing silk figurines originated in the Northern Song Dynasty (960-1127) and have a history of more than 1,000 years. In ancient times, the Chinese used bamboo and paper as materials for various kinds of craftworks.

As early as in the Tang Dynasty (618-907), color-pricked handicrafts were prevalent in the southern countryside of Southeast China’s Fujian Province. In the beginning, people used paper to make different kinds of birds, beasts, flowers and fish. Later, they borrowed themes from popular drama stories and legends and turned them into flower lanterns for display. Gradually, this handicraft underwent many improvements. Written records show that folk artists of the Northern Song Dynasty were able to shape damask silk to form human figures, and made clothes from brocade.

In the Qing Dynasty (1644-1911), thin silk, gauze and damask were made into such images as the God of Longevity and Ma Gu, the Goddess of Longevity, to give as birthday presents to an elder. And this kind of craftwork often appeared in the houses of high officials. However, it is a pity that the craft perished for many years, only to be revived in 1954.

Source: chinaculture.org

Chinese Pinyin – Initials

Friday, April 4th, 2008

A Chinese character has only one syllable, which consists of two parts: an initial (consonant) and a final (vowel). The consonants always appear initially in a syllable. There are 21 initials for the standard Chinese pronunciation and they fall into six groups as follows:
b     p     m     f
d     t     n     l
g     k     h
j     q     x
z     c     s
zh     ch     sh     r

Pronunciation Hint:
The initials of ‘m’, ‘f’, ‘n’, ‘l’, ‘h’, ‘s’, and ‘sh’ are pronounced the same as their corresponding ones in English.
‘b’ is analogous to the sound of ‘p’ in the English word ‘spin’. (unaspirated)
‘d’ is analogous to the sound of ‘t’ in the English word ‘straight’.(unaspirated)
‘j’ is analogous to the sound of ‘g’ in the English word ‘genius’. (unaspirated)
‘z’ is analogous to the sound of ‘ds’ in the English word ‘beds’.
‘zh’ is analogous to the sound of ‘j’ in the English word ‘job’.
‘g’ is analogous to the unaspirated sound ‘g’ in the English word ‘get’.
‘x’ is analogous to the sound of ‘sh’ in the English word ‘sheep’, but with the lip corners tightened up backwards.
‘r’ is analogous to the sound of ‘dge’ in the English word ‘lodge’.
Please pay attention to the six aspirated ‘p’, ‘t’, ‘k’, ‘q’, ‘q’, ‘c’, and ‘ch’ sounds.
Attentions must be paid to the differences between unaspirated sounds and aspirated sounds.
b/p d/t g/k j/q z/c zh/ch

(www.instantspeakchinese.com)

Beijing Olympic – Save shroom for soup

Friday, April 4th, 2008

Epicure Hot Pot Restaurant offers the traditional meal of its title in a romantic and relaxed environment. The restaurant uses a beautiful red peony as its logo. Its modern and fashionable decor features soft lighting, golden decorative bamboo, and a combination of golden and purple colors. The restaurant has made obvious effort in presenting its three special sesame sauces: the little sweet Pin sauce , the more tasty Gui sauce , with the fragrance of coffee, and the traditional, salty Jing sauce , with a strong sesame flavor.

Each customer is served with an individual stainless steel hot pot. The restaurant provides a plain-style pot in the public area, and a sleek, shining pot in private rooms.

The mutton is said to be transported from Xilingol League at Inner Mongolia, known for its quality mutton.

At the back of the menu are some high-level products from grain-fed beef ribs marble rib-eye, which costs from 198 yuan for 120 grams, to 688 yuan for 200 grams. Goose liver, spotted grouper, lobster , and sea cucumber are other gourmet options.

More ordinary choices include seafood such as scallop, mashed shrimp, mashed fish, shrimp balls and squid balls.

Choose from seven types of mushrooms, as well as plenty of vegetables. Base soups include beef broth or fungus soup . The mushroom soup is particularly tasty.

Average spending is 90 yuan. Menu is in Chinese.

Epicure Hot Pot Restaurant

Opening time: 11am-10pm.
Address:2/F Business section, to the west of Dongfang Ruijing Mansion, 16 Jianwai Dajie, Chaoyang District.
Tel:010-6569-6750.

(Source: ebeijing.gov.cn)